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Robert’s Siamese Soup

I recently came across the idea for this soup while visiting Jürgen and Elke in Karlsruhe. The two took us out to a Thai restaurant that offered a soup which was hard to beat. Naturally the cook didn't want to...

Sea trout carpaccio à la Thorsten

Thorsten Reiß brings his boat and friends to some fine salmon and sea trout fishing grounds. It goes without saying that a specimen sea trout like the one caught by this happy young fisherman will end up in the kitchen....

Albacore Tatar

White tuna (albacore) can be taken from the Mediterranean. Captain Vince Riera based in Mallorca prepared one that I had caught as albacore tartar. It tastes delicious. Here is his recipe: Cut about 500 g of filet into small chunks....